Ingredients 1/2 cup of coconut milk 1/2 teaspoon of vanilla extract 1/4 teaspoon of powdered gelatin 1 and 1/2 tablespoon of Quintal dos Açores honey Any Quintal dos Açores jelly of your choice 2 cups of strawberries 1/4 cup of apple juice Preparation Whip the coconut milk, vanilla extract and gelatin; Move to a pan and stir until boiling; Wait for it to cool a little and add the honey; Distribute in 4 cups. To make the diagonal, place them at an angle, supported in another container. Freeze for 1 hour or until hard; Quintal dos Açores jelly of your choice; Chop the strawberries, add the apple juice and bring to a low heat. After being soft, knead with a fork to obtain the desired texture; Let cool and fill the cups; Serve chilled.
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it. Ok